Page 5 - Punjab Grill Bangkok Menu
P. 5
Non vegetarian Tasting Menu
Banarasi Tamatar aur Burrata Chaat
Organic Chiang Mai cherry tomatoes tossed in
Indian five spice, burrata
Hari Mirch and Lehsuni Jheenga
Tiger prawns marinated with fresh green chilli
and garlic scented with curry leaf, turmeric coconut
foam, caviar
Truffle Chaamp Barrah
New Zealand lamb chops marinated with garam masala
and pot roasted in tandoor scented with truffle,
sauteed forest mushroom, tomato chutney
Passion Fruit and Ginger Sorbet
Passion fruit with ginger, mint and black salt
flavoured ice
Lobster Pasanda
Grilled spiced Canadian lobster, cashew and
melon seed sauce, cheese chilli garlic kulchette
Sticky Date Pudding
Dates and cinnamon cake topped with dates kulfi and
butterscotch sauce
1999 THB PER PERSON
Prices Are Subject to 10% Service Charge and 7% VAT.
