Page 3 - Punjab Grill Bangkok Menu
P. 3
Chefs Special Menu
Chaat
Bhuttey Aur Aam ki Chaat
Corn tossed in chutneys, nam dok mai mango and
dried mango relish, corn espuma
220
Starters
Kesari Bharwaan Murgh Tikka (NV)
Spiced flattened chicken breast filled with nuts and
cheese pot roasted, roasted cumin and prunes chutney
475
Khubani Bharwaan Paneer Tikka
Spiced homemade fresh cottage cheese filled with dried
apricots and nuts pot roasted, apricot and ginger chutney
395
Main Course
Nalli Raharra Gosht (NV)
(lamb shank braised in yoghurt and spice gravy along with
sauteed mutton mince topped with 24 carat gold)
825
Makai Burrata Palak (NV)
(Garlic tempered spinach scented with clove powder,
tossed corn kernels, creamy burrata cheese)
425
Dessert
Sticky Date Pudding
Dates and cinnamon cake topped with dates kulfi
and butterscotch sauce
275
Prices Are Subject to 10% Service Charge and 7% VAT.
