Non Vegetarian Option

WASABI FLAVOURED FRESH BERRYS BHELL
FRESH BERRY PUFFED RICE WASABI DUST AND MANGO FLAVOURED CURD

KONKANI NIMBU LASOONI JHEENGA
KING PRAWNS MARINATED WITH CHEF SPECIAL MASALA

JAITUNI MURGH KEBAB
CHICKEN LEG MARINATED IN EXOTIC SPICES AND COATED WITH OLIVE CHEESE
CHICKEN MINCED WITH FLAVOURED OF OLIVE & YELLOW CHILLI POWDER

ORANGE & POMEGRANATE SORBET
ORANGE AND POMEGRANATE WITH BLACK SALT. HINT OF GARLIC FLAVOURED ICE LOLLY

LAMB CHOP REZALA
NEW ZEALAND LAMB CHOP POACHED RICH ALMOND AND CASHEW NUT GRAVY WITH FRESH TURMERIC CLAY OVEN BREAD

OR

KOLAMBI PULAO
BASMATI RICE COOKED WITH TIGER PRAWN AND HOMEMADE TRADITIONAL SPICES

VIKKOTAM ZAFRANI MILK PUDDING
CLASSIC ANCIENT MILK AND VIKKOTAM EMULSION PUDDING

THB 1,999
PRICES ARE SUBJECT TO VAT AND SERVICE CHARGE

Vegetarian Option

WASABI FLAVOURED FRESH BERRYS BHELL
FRESH BERRY PUFFED RICE WASABI DUST AND MANGO FLAVOURED CURD

PANEER ZAFRANI KEBAB
SEASONED SPINACH, POTATO, SANDWICHED WITH PICATTA OF FRESH COTTAGE CHEESE

BROCCOLI AND ALMOND CHEESE KEBAB
CRISPY FRIED BABY CUTLET OF BROCCOLI AND ALMOND YELLOW CHEDDAR

ORANGE & POMEGRANATE SORBET
ORANGE AND POMEGRANATE WITH BLACK SALT. HINT OF GARLIC FLAVOURED ICE LOLLY

KHAJUR AUR QUBANI KOFTA
DRY FRUIT STUFFED DATES AND APRICOT DUMPLING POACHED IN SAFFRON AND MACE SCENTED RICH CASHEW NUT AND ALMOND GRAVY WITH FRESH TURMERIC CLAY OVEN BREAD

OR

TRUFFLE AND PORTOBELLO PARMESAN PULAO
PORTOBELLO MUSHROOM, PARMESAN CHEESE WITH TRUFFLE FLAVOURED RICE

VIKKOTAM ZAFRANI MILK PUDDING
CLASSIC ANCIENT MILK AND VIKKOTAM EMULSION PUDDING

THB 1,499
PRICES ARE SUBJECT TO VAT AND SERVICE CHARGE